Lunch Menu

She Crab Bisque

Lump blue crab, cream, sherry, bay spice

Cup $ 6 | Bowl $11

Terrace House - $10

Mixed greens, tomatoes, cucumber, pickled red onion, radish, feta house vinaigrette, croutons

Vegetarian

Nashville Chicken Po Boy - $17

Southern fried chicken breast, coleslaw, remoulade sauce, brioche bun

Fish Wich - $17

Beer battered cod, bib lettuce, tomato, tartar sauce, brioche roll

Mixed Grill Jambalaya (Featured) - $21

Andouille sausage, red eye gravy, stone ground white cheddar grits

Gluten-Free

Classic Caesar - $12

Romaine lettuce, parmesan, croutons, lemon, creamy Caesar dressing

Beets & Chevre - $14

Slow roasted beets, citrus supremes fennel, goat cheese, arugula, lemon herb vinaigrette

Vegetarian

Chicken & Brie - $17

Bib lettuce, red onion, chipotle raspberry mojo, brioche bun

French Dip - $19

Sous vide pot roast, caramelized onions, mushrooms, provolone cheese, roasted garlic mayo, French bread, au jus

Ahi Tuna Nachos (Featured) - $19

Ahi tuna, wonton chips, wakame salad, shredded carrot, scallion, jalapenos, sriracha aioli, sesame